In Academic Year 2019/2020, there were three Capstone projects involving 12 students and two new partners. One team worked with NUS’s Department of Chemical and Biomolecular Engineering to tackle the problem of food waste in the CAPT- RC4 dining hall. Another team worked with the Singapore Association for Mental Health (SAMH) and The Youths are Rising (TYAR) to develop Group Writing Therapy workshops. The last team collaborated with Nan Hua High School’s Service Learning Club to redesign their community needs analysis for their future engagement with their partners.